Magdalen

Went here last night and it was good but not brilliant. I am very proud to report that I asked for tap water and didn't feel like a cheapskate (Giles Coren, thank you again) and instead looked round the restaurant with a look that said 'because of the airmiles people, the airmiles'.

We were very adventurous with the ordering - Herefordshire snails and bone marrow, smoked eel, something which appeared to be a plate full of fat but was apparently pork, some brill which was, well, brill.

And lots of wine and now I'm sorry.